HORS D'ŒUVRES

Sliced cantaloupe and honeysew melon with thinly sliced sliced prosciutto

Zucchini, yellow squash, heirloom cherry tomatoes, red onion, served with parmesan crème fraiche and topped with crispy prosciutto 

Crispy Brussels sprouts tossed in mustard seed apple cider vinaigrette, topped with crispy bacon lardons and parmesan

Bistro potatoes – baby potatoes sautéed in butter with onion and parsley

House made meatballs and our grapefruit and herb chimichurri

‘Kettle Chips’ – house made daily from scratch

Warm baguette served with imported French butter

Hand cut shoestring fries, served with house made smoky fry sauce or house made catsup

Our house made shoestring fries, topped with truffle oil and shaved parmesan, served with house made smoky fry sauce